This video shows how to make a tasty traditional sweet for deepavali. Known by various names,adhirasam, ariselu,kajjaya or Anarsa, the sweet is found in various regions with slight variations ! Ingredients Raw rice 1 cup jaggery 3/4 cup Oil for frying Ghee 2 Tbsp white til/sesame seeds 2 Tsp(optional)
How to make Adhirasam,Deepavali Sweets,Festival recipe,party recipe,South Indian sweets,
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